PLANT-BASED HARVEST PASTA WITH ROASTED ROOT VEGGIES

PLANT-BASED HARVEST PASTA WITH ROASTED ROOT VEGGIES

Hello my beautiful friends! Welcome back to the blog for another delicious entry in our Kaslo Sourdough diaries - another plant-based entry, to boot! I have been working with Kaslo Sourdough for almost a year now, and I feel incredibly lucky to have my first ongoing partnership with such a fantastic family-owned business. Not only [...]

CLASSIC CHICKEN ALFREDO SOURDOUGH ROTINI (with ‘blushing’ noodles!)

CLASSIC CHICKEN ALFREDO SOURDOUGH ROTINI (with ‘blushing’ noodles!)

Welcome back to the blog for our THIRD instalment cooking with everyone's favourite pasta: Kaslo Sourdough! And, YAY - it's our Valentine's Day edition! Or, Galentine's Day - because really, can you think of a better dish to serve to the girls on Galentine's Day than pink pasta!? Ohhh fam, I feel beyond blessed to [...]

PESTO, SUN DRIED TOMATO & RICOTTA SOURDOUGH PASTA

PESTO, SUN DRIED TOMATO & RICOTTA SOURDOUGH PASTA

I'm delighted to share this fun recipe that I have created in partnership with Kaslo Sourdough with you today! If you haven't heard of this company yet, Kaslo Sourdough is based in Kaslo, B.C. - this pasta has a cult following throughout beautiful British Columbia. This is the world's first commercial sourdough pasta, and boy, [...]